Classic Mimosa Recipe
A mimosa is the ultimate brunch cocktail. It’s made with equal parts champagne (or sparkling wine) and orange juice, served in a champagne flute.
Ingredients
- 3 ounces of orange juice
- 3 ounces of champagne or sparkling wine
Instructions
- Pour the orange juice into a champagne flute.
- Slowly add the champagne, letting it mix naturally with the juice.
- Garnish with an orange slice if you want to make it look extra fancy.